Food Service

FF & V Grant
USDA Non-discrimination Statement

 

 

Newport Schools recognize that Breakfast is the most important meal of the day.  Each of our three schools offer one hot entree, six cold entrees, fresh fruit, and milk every day for our students to choose from.  We hope that your child is taking advantage of our convenient morning meals!


 

 

 

New Menus for Newport Schools

 

The Nutrition and Physical Activity Report Card and Wellness Policy

Clipart of fruits and vegetables                    Click here for the Report Card!      
                
Click here for the Wellness Policy!

 

 

 

Vanco Online Payment System allows parents/guardians the opportunity to put money into an account, so their child can make a` la carte purchases from the cafeteria.  Click Here for instructions on how to set up your account.

 


FOOD SERVICE CONTACT INFORMATION

Mr. Kelly Middleton
Acting Food Service Director
30 West 8th Street | Newport, KY 41071

kelly.middleton@newport.kyschools.us
859-292-3004 | Fax: 859-292-3073
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NEWPORT HIGH SCHOOL
Ms. Aimee Atkins
Kitchen Manager
900 East 6th Street | Newport, KY 41071

aimee.atkins@newport.kyschools.us
859-292-3023 | Fax: 859-292-8340

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NEWPORT INTERMEDIATE SCHOOL
Ms. Kim Guffey
Kitchen Manager
95 West 9th Street | Newport, KY 41071

kim.guffey@newport.kyschools.us
859-292-3021 | Fax: 859-292-0222

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NEWPORT PRIMARY SCHOOL
Ms. Patricia Courtney
Kitchen Manager
1102 York Street | Newport, KY 41071
859-292-3011 | Fax: 859-292-0771
 

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. 

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits.  Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339.  Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

(1)       Mail: U.S. Department of Agriculture
                     Office of the Assistant Secretary for Civil Rights
                      1400 Independence Avenue, SW
                      Washington, D.C. 20250-9410;

(2)       Fax: (202) 690-7442; or

(3)       E-mail: program.intake@usda.gov.

This institution is an equal opportunity provider.

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